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Drinkology: Revised and Updated: The Art and Science of the Cocktail

James Waller
4.9/5 (20978 ratings)
Description:For years, Drinkology has been the go-to guide to home bartending, equipping mixologists with everything they need to know to craft their own delicious cocktails. This fully revised and updated edition keeps all the essentials—instructions on setting up a home bar, stocking it wisely, and mixing up some splendid drinks—while greatly expanding on the original’s coverage. The burgeoning universe of cocktail ingredients is explored and celebrated in new material on bitters, cachaça, and champagne—and a whole new chapter on sake-based mixed drinks. New sidebars detail the do’s and don’ts of infusing vodkas and making your own liqueurs. And the book’s more than 400 recipes include all the classic cocktails—from the Absinthe Drip to the Zombie—as well as dozens of new libations developed especially for this edition.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Drinkology: Revised and Updated: The Art and Science of the Cocktail. To get started finding Drinkology: Revised and Updated: The Art and Science of the Cocktail, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
1584798289

Drinkology: Revised and Updated: The Art and Science of the Cocktail

James Waller
4.4/5 (1290744 ratings)
Description: For years, Drinkology has been the go-to guide to home bartending, equipping mixologists with everything they need to know to craft their own delicious cocktails. This fully revised and updated edition keeps all the essentials—instructions on setting up a home bar, stocking it wisely, and mixing up some splendid drinks—while greatly expanding on the original’s coverage. The burgeoning universe of cocktail ingredients is explored and celebrated in new material on bitters, cachaça, and champagne—and a whole new chapter on sake-based mixed drinks. New sidebars detail the do’s and don’ts of infusing vodkas and making your own liqueurs. And the book’s more than 400 recipes include all the classic cocktails—from the Absinthe Drip to the Zombie—as well as dozens of new libations developed especially for this edition.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Drinkology: Revised and Updated: The Art and Science of the Cocktail. To get started finding Drinkology: Revised and Updated: The Art and Science of the Cocktail, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
Format
PDF, EPUB & Kindle Edition
Publisher
Release
ISBN
1584798289
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