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A Good Egg: a year of recipes from an urban hen-keeper

Genevieve Taylor
4.9/5 (31128 ratings)
Description:An egg is the simplest and most versatile of ingredients. Nutritious, rich in protein, low in fat, perfect for a quick brunch, essential for baking and key to so many starters, main courses and puddings, there is something magical about the humble egg.Eggs are cheap and available to us all – particularly to those who keep chickens. Inspired to find the most imaginative ways to make the best use of her hens’ steady supply, and at the same time use as much fruit and vegetables from her garden as possible, Genevieve Taylor has created a year’s worth of recipes that are shaped by the changing seasons and are spontaneous, unfussy and joyful. Her passion for food that tastes and looks gorgeous, whether for every day or for parties, shines through each and every recipe and photograph in this wonderfully handy book.Move over omelette and custard, here are tortillas and tarts, pasta and pies, sauces and ice-creams, curries and clafouti and a couple of cakes for every month of the year.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with A Good Egg: a year of recipes from an urban hen-keeper. To get started finding A Good Egg: a year of recipes from an urban hen-keeper, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
288
Format
PDF, EPUB & Kindle Edition
Publisher
Transworld Digital
Release
2013
ISBN
144811067X

A Good Egg: a year of recipes from an urban hen-keeper

Genevieve Taylor
4.4/5 (1290744 ratings)
Description: An egg is the simplest and most versatile of ingredients. Nutritious, rich in protein, low in fat, perfect for a quick brunch, essential for baking and key to so many starters, main courses and puddings, there is something magical about the humble egg.Eggs are cheap and available to us all – particularly to those who keep chickens. Inspired to find the most imaginative ways to make the best use of her hens’ steady supply, and at the same time use as much fruit and vegetables from her garden as possible, Genevieve Taylor has created a year’s worth of recipes that are shaped by the changing seasons and are spontaneous, unfussy and joyful. Her passion for food that tastes and looks gorgeous, whether for every day or for parties, shines through each and every recipe and photograph in this wonderfully handy book.Move over omelette and custard, here are tortillas and tarts, pasta and pies, sauces and ice-creams, curries and clafouti and a couple of cakes for every month of the year.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with A Good Egg: a year of recipes from an urban hen-keeper. To get started finding A Good Egg: a year of recipes from an urban hen-keeper, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.
Pages
288
Format
PDF, EPUB & Kindle Edition
Publisher
Transworld Digital
Release
2013
ISBN
144811067X

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