Read Pasta - Books Library

Pasta

Theo Randall

4.9/5 (31278 ratings)

Description:The first cookbook from the man who was head chef at the River Café for 10 years.This friendly, accessible and stylish cookbook from a master chef will prove indispensable for all who love unfussy yet utterly delicious food. Simplicity is the keynote in this handsome recipe book, imbued with the flavours of the Italian countryside. For too long the ingredient in the store cupboard brought out for last minute dinner emergencies, pasta -- inexpensive, ever versatile and often underestimated -- lends itself to hundreds of fresh and different creations, especially when handled by the truly talented Theo Randall. He believes that the best pastas are the simplest: a plate of tagliatelle with butter and Parmesan can be just as magnificent as a ravioli stuffed with sweet potato and fennel.In Pasta, Theo Randall brings us a mouthwatering collection of 110 recipes, all within the reach of the keen cook. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, Theo presents a wide variety of dishes, many achievable in minutes. From Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto, and Cappaletti with Slow Cooked Veal and Pancetta there is a dish to please everyone. Pasta is destined to become a kitchen classic.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Pasta. To get started finding Pasta, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Pages: —

Format: PDF, EPUB & Kindle Edition

Publisher: —

Release: —

ISBN: 1448118638

Description: The first cookbook from the man who was head chef at the River Café for 10 years.This friendly, accessible and stylish cookbook from a master chef will prove indispensable for all who love unfussy yet utterly delicious food. Simplicity is the keynote in this handsome recipe book, imbued with the flavours of the Italian countryside. For too long the ingredient in the store cupboard brought out for last minute dinner emergencies, pasta -- inexpensive, ever versatile and often underestimated -- lends itself to hundreds of fresh and different creations, especially when handled by the truly talented Theo Randall. He believes that the best pastas are the simplest: a plate of tagliatelle with butter and Parmesan can be just as magnificent as a ravioli stuffed with sweet potato and fennel.In Pasta, Theo Randall brings us a mouthwatering collection of 110 recipes, all within the reach of the keen cook. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, Theo presents a wide variety of dishes, many achievable in minutes. From Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto, and Cappaletti with Slow Cooked Veal and Pancetta there is a dish to please everyone. Pasta is destined to become a kitchen classic.We have made it easy for you to find a PDF Ebooks without any digging. And by having access to our ebooks online or by storing it on your computer, you have convenient answers with Pasta. To get started finding Pasta, you are right to find our website which has a comprehensive collection of manuals listed.
Our library is the biggest of these that have literally hundreds of thousands of different products represented.

Special Offer | $0.00

Special Offer! | $0.00

Pasta

Pasta

More Books

Pasta: over 100 mouth-watering recipes from master chef and pasta expert Theo Randall

Pasta: over 100 mouth-watering recipes from master chef and pasta expert Theo Randall

My Simple Italian: 100 inspired recipes from one of Britain’s best Italian chefs

My Simple Italian: 100 inspired recipes from one of Britain’s best Italian chefs

Where to Go When: Italy. Foreword by Theo Randall

Where to Go When: Italy. Foreword by Theo Randall

The Italian Pantry: 10 Ingredients, 100 Recipes – Showcasing the Best of Italian Home Cooking

The Italian Pantry: 10 Ingredients, 100 Recipes – Showcasing the Best of Italian Home Cooking

The Italian Deli Cookbook: 100 Glorious Recipes Celebrating the Best of Italian Ingredients

The Italian Deli Cookbook: 100 Glorious Recipes Celebrating the Best of Italian Ingredients

The Italian Deli Cookbook [Hardcover] By Theo Randall And Nom Nom Italy In 5 Ingredients By Iota 2 Books Collection Set

The Italian Deli Cookbook [Hardcover] By Theo Randall And Nom Nom Italy In 5 Ingredients By Iota 2 Books Collection Set

Verdura: 10 Vegetables, 100 Italian Recipes

Verdura: 10 Vegetables, 100 Italian Recipes

Pasta By Theo Randall & The Skinny NUTRiBULLET Soup Recipe Book 2 Books Collection Set

Pasta By Theo Randall & The Skinny NUTRiBULLET Soup Recipe Book 2 Books Collection Set

Theo Randall 2 Books Collection Set (The Italian Pantry & The Italian Deli Cookbook)

Theo Randall 2 Books Collection Set (The Italian Pantry & The Italian Deli Cookbook)